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Bilibier APA Malte Pilsen 
All Grain Recipe
Submitted By: gbilibio (Shared)Members can download and share recipes
| Brewer: Guilherme Hernandez Bilibio | |
| Batch Size: 12.15 gal | Style: American Pale Ale (18B) |
| Boil Size: 14.38 gal | Style Guide: BJCP 2015 |
| Color: 8.0 SRM | Equipment: Equipamento Bilibier |
| Bitterness: 35.0 IBUs | Boil Time: 70 min |
| Est OG: 1.050 (12.4° P) | Mash Profile: Double Infusion, Light Body |
| Est FG: 1.009 SG (2.4° P) | Fermentation: Ale, Três Stágios |
| ABV: 5.3% | Taste Rating: 30.0 |
| Amount | Name | Type | # |
|---|---|---|---|
| 20 lbs 15.66 oz | Pilsen Argentino Cargill (2.0 SRM) | Grain | 1 |
| 1 lbs 12.60 oz | (pt) CHÂTEAU CARA GOLD® (60.9 SRM) | Grain | 2 |
| 2.09 oz | Cascade [6.6%] - Boil 60 min | Hops | 3 |
| 0.18 oz | Cascade [6.6%] - Boil 60 min | Hops | 4 |
| 5.00 g | Whirlfloc Tablet (Boil 15 min) | Misc | 5 |
| 1.46 oz | Cascade [6.6%] - Boil 15 min | Hops | 6 |
| 2.93 oz | Cascade [6.6%] - Boil 5 min | Hops | 7 |
| 1.0 pkgs | American Ale (Levteck #TeckBrew 10) | Yeast | 8 |