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Bilibier APA Polaris 
All Grain Recipe
Submitted By: gbilibio (Shared)Members can download and share recipes
| Brewer: Guilherme Hernandez Bilibio | |
| Batch Size: 12.42 gal | Style: American Pale Ale (18B) |
| Boil Size: 14.48 gal | Style Guide: BJCP 2015 |
| Color: 10.0 SRM | Equipment: EQUIPAMENTO BILIBIER |
| Bitterness: 34.9 IBUs | Boil Time: 70 min |
| Est OG: 1.053 (13.1° P) | Mash Profile: Single Infusion, Light Body |
| Est FG: 1.009 SG (2.4° P) | Fermentation: Ale, Três Stágios |
| ABV: 5.7% | Taste Rating: 30.0 |
| Amount | Name | Type | # |
|---|---|---|---|
| 20 lbs 15.10 oz | Chateau Pale Ale (4.3 SRM) | Grain | 1 |
| 2 lbs 3.27 oz | Chateau Melano (40.6 SRM) | Grain | 2 |
| 1 lbs 1.64 oz | Chateau Cara Ruby® (25.4 SRM) | Grain | 3 |
| 0.71 oz | Polaris [21.0%] - First Wort | Hops | 4 |
| 10.00 g | Whirlfloc Tablet (Boil 15 min) | Misc | 5 |
| 1.06 oz | Polaris [21.0%] - Boil 0 min | Hops | 6 |
| 1.0 pkgs | Safale American (DCL/Fermentis #US-05) | Yeast | 7 |
| 3.53 oz | Polaris [21.0%] - Dry Hop 5 days | Hops | 8 |