Scam Artist IPA 
All Grain Recipe
Submitted By: outrunu (Shared)
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| Batch Size: 12.00 gal | Style: American IPA (21A) |
| Boil Size: 14.00 gal | Style Guide: BJCP 2015 |
| Color: 8.3 SRM | Equipment: My Rims |
| Bitterness: 58.0 IBUs | Boil Time: 60 min |
| Est OG: 1.068 (16.5° P) | Mash Profile: Single Infusion, Medium Body, No Mash Out |
| Est FG: 1.015 SG (3.7° P) | Fermentation: Ale, Two Stage |
| ABV: 7.0% | Taste Rating: 30.0 |
Ingredients
| Amount |
Name |
Type |
# |
| 15 lbs |
Pale Malt (2 Row) US (2.0 SRM) |
Grain |
1 |
| 4 lbs |
Victory Malt (25.0 SRM) |
Grain |
2 |
| 1 lbs |
Barley, Flaked (1.7 SRM) |
Grain |
3 |
| 10 lbs |
Pilsner (2 Row) Ger (2.0 SRM) |
Grain |
4 |
| 1.50 oz |
Herkules [15.0%] - Boil 60 min |
Hops |
5 |
| 1.00 oz |
Amarillo Gold [8.5%] - Boil 5 min |
Hops |
6 |
| 1.00 oz |
Centennial [10.0%] - Boil 5 min |
Hops |
7 |
| 1.00 oz |
Mosaic (HBC 369) [12.2%] - Boil 5 min |
Hops |
8 |
| 1.00 oz |
Simcoe [13.0%] - Boil 5 min |
Hops |
9 |
| 1.00 oz |
Amarillo Gold [8.5%] - Steep 15 min |
Hops |
10 |
| 1.00 oz |
Centennial [10.0%] - Steep 15 min |
Hops |
11 |
| 1.00 oz |
Mosaic (HBC 369) [12.2%] - Steep 15 min |
Hops |
12 |
| 1.00 oz |
Simcoe [13.0%] - Steep 15 min |
Hops |
13 |
| 1.0 pkgs |
California Ale (White Labs #WLP001) |
Yeast |
14 |
| 2.25 oz |
Amarillo Gold [8.5%] - Dry Hop 10 days |
Hops |
15 |
| 2.25 oz |
Centennial [10.0%] - Dry Hop 10 days |
Hops |
16 |
| 2.25 oz |
Mosaic (HBC 369) [12.2%] - Dry Hop 10 days |
Hops |
17 |
| 2.25 oz |
Simcoe [13.0%] - Dry Hop 10 days |
Hops |
18 |
Notes
Bru'n Water v.4.2Water Adjustments
SCAM Artist IPA
Profiles (ppm)ExistMashFinished
Ca1058383
Mg302626
Na373434
SO4114288288
Cl1075353
HCO3213-21NA
SO4/Cl Ratio5.5
Batch Volume12.0Gallons
Total Mash16.5Gallons
Mash Dilution16.5Gallons
Total Sparge0.0Gallons
Sparge Dilution0.0Gallons
Estimated Mash pH5.32SU
Mineral Additions (gm)MashSparge
Gypsum 20.60.0
Calcium Chloride0.80.0
Epsom Salt16.50.0
Mag Chloride 0.00.0
Canning Salt4.10.0
Baking Soda0.0Not Recommended
Chalk0.0Not Recommended
Pickling Lime0.0Not Recommended
Mash Acid Additions
Lactic88.0%3.3(ml)
0.0(ml)
Sparge Acid Addtions
Lactic88.0%0.0(ml)
0.0(ml)This Recipe Has Not Been Rated
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