On Target Ale 
All Grain Recipe
Submitted By: gregpietsch (Shared)
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| Brewer: Greg Pietsch | |
| Batch Size: 5.50 gal | Style: British Golden Ale (12A) |
| Boil Size: 6.99 gal | Style Guide: BJCP 2015 |
| Color: 3.6 SRM | Equipment: Lazy Caribou Brewery |
| Bitterness: 57.6 IBUs | Boil Time: 60 min |
| Est OG: 1.054 (13.3° P) | Mash Profile: Single Infusion, Light Body, Batch Sparge |
| Est FG: 1.012 SG (3.0° P) | Fermentation: Ale, Two Stage |
| ABV: 5.5% | Taste Rating: 30.0 |
Ingredients
| Amount |
Name |
Type |
# |
| 11 lbs 8.00 oz |
Pale Malt, 2-Row (Rahr) (1.8 SRM) |
Grain |
1 |
| 1.00 oz |
Target [9.8%] - Boil 60 min |
Hops |
2 |
| 1.00 items |
Whirlfloc Tablet (Boil 15 min) |
Misc |
3 |
| 1.00 oz |
Target [9.8%] - Boil 15 min |
Hops |
4 |
| 1.00 oz |
Target [9.8%] - Boil 5 min |
Hops |
5 |
| 1.0 pkgs |
Workhorse Beer Yeast (Mangrove Jack's #M10) |
Yeast |
6 |
Notes
No oxygen on brew day so did not oxygenateThis Recipe Has Not Been Rated
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