GrilleBeer Alex Dias APA - BIAB 30l

All Grain Recipe

Submitted By: mauriciogrille (Shared)
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Brewer: Alex Dias & Mauricio Grille
Batch Size: 7.93 galStyle: American Pale Ale (18B)
Boil Size: 10.40 galStyle Guide: BJCP 2015
Color: 9.1 SRMEquipment: 02 GrilleBeer - Biab (30 L)
Bitterness: 39.6 IBUsBoil Time: 60 min
Est OG: 1.050 (12.4° P)Mash Profile: GrilleBeer BIAB, American Ales Mash
Est FG: 1.009 SG (2.3° P)Fermentation: Ale, Two Stage
ABV: 5.4%Taste Rating: 30.0

Ingredients
Amount Name Type #
10 lbs 5.79 oz (pt) CHÂTEAU PILSEN 2RS (1.5 SRM) Grain 1
6 lbs 2.77 oz (pt) CHÂTEAU PALE ALE (4.3 SRM) Grain 2
10.58 oz Caramel/Crystal Malt -120L (120.0 SRM) Grain 3
0.63 oz Columbus (Tomahawk) [14.0%] - First Wort Hops 4
0.44 oz Columbus (Tomahawk) [14.0%] - Boil 30 min Hops 5
1.00 Whirlfloc Tablet (Boil 15 min) Misc 6
0.40 oz Cascade [5.5%] - Boil 15 min Hops 7
0.40 oz Cascade [5.5%] - Boil 0 min Hops 8
2.0 pkgs Safale American (DCL/Fermentis #US-05) Yeast 9

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