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German Pilsner 
All Grain Recipe
Submitted By: joolbag (Shared)Members can download and share recipes
| Brewer: Jools | |
| Batch Size: 5.49 gal | Style: German Pils ( 5D) |
| Boil Size: 7.93 gal | Style Guide: BJCP 2015 |
| Color: 3.1 SRM | Equipment: Pot (13 Gal/33 L) - BIAB |
| Bitterness: 27.5 IBUs | Boil Time: 75 min |
| Est OG: 1.048 (12.0° P) | Mash Profile: BIAB, Medium Body |
| Est FG: 1.009 SG (2.4° P) | Fermentation: Lager, Single Stage |
| ABV: 5.1% | Taste Rating: 30.0 |
| Amount | Name | Type | # |
|---|---|---|---|
| 9 lbs 7.68 oz | Pilsner (2 Row) Ger (2.0 SRM) | Grain | 1 |
| 0.95 oz | Perle [8.0%] - Boil 60 min | Hops | 2 |
| 0.49 oz | Tettnang (Tettnang Tettnager) [3.7%] - Boil 15 min | Hops | 3 |
| 0.50 items | Whirlfloc Tablet (Boil 10 min) | Misc | 4 |
| 0.49 oz | Tettnang (Tettnang Tettnager) [3.7%] - Boil 1 min | Hops | 5 |