Ingredients
Amount |
Name |
Type |
# |
478 lbs 5.05 oz |
Pale Malt (2 Row) UK (3.0 SRM) |
Grain |
1 |
53 lbs 1.93 oz |
Golden Naked Oats (5.5 SRM) |
Grain |
2 |
23 lbs 15.72 oz |
Honey Malt (25.0 SRM) |
Grain |
3 |
21 lbs 8.49 oz |
Oats, Flaked (1.0 SRM) |
Grain |
4 |
21 lbs 8.04 oz |
Cara-Pils/Dextrine (2.0 SRM) |
Grain |
5 |
34 lbs 2.10 oz |
Turbinado (10.0 SRM) |
Sugar |
6 |
3 lbs 2.80 oz |
Simcoe [13.0%] - Boil 60 min |
Hops |
7 |
4 lbs 12.20 oz |
Citra [12.0%] - Boil 30 min |
Hops |
8 |
4 lbs 12.20 oz |
Mosaic [10.5%] - Steep 30 min |
Hops |
9 |
3 lbs 2.80 oz |
Simcoe [13.0%] - Steep 30 min |
Hops |
10 |
55.8 pkgs |
London Ale III (Wyeast Labs #1318) |
Yeast |
11 |
7 lbs 12.00 oz |
Citra [12.0%] - Dry Hop 3 days |
Hops |
12 |
7 lbs 12.00 oz |
Mosaic [10.5%] - Dry Hop 3 days |
Hops |
13 |
3 lbs 14.00 oz |
Simcoe [13.0%] - Dry Hop 3 days |
Hops |
14 |