Super Charger_IPA_BE_07302017

Brewer: Dick Horn
Batch Size: 21.00 gal	Style: American IPA (21A)
Boil Size: 26.14 gal	Style Guide: BJCP 2015
Color: 10.8 SRM	Equipment: BrewEasy™ 20 Gallon
Bitterness: 51.9 IBUs	Boil Time: 60 min
Est OG: 1.069 (16.8° P)	Mash Profile: BIAB, Medium Body
Est FG: 1.015 SG (3.8° P)	Fermentation: Ale, Two Stage
ABV: 7.1%	Taste Rating: 30.0

Ingredients
Amount	Name	Type	#
23.00 g	Chalk (Mash 60 min)	Misc	1
55 lbs	Pale Malt (2 Row) US (2.0 SRM)	Grain	2
3 lbs 4.00 oz	Caramel/Crystal Malt - 60L (60.0 SRM)	Grain	3
3 lbs	Honey Malt (25.0 SRM)	Grain	4
2.00 oz	Magnum [12.0%] - Boil 60 min	Hops	5
3.75 oz	Amarillo [9.2%] - Boil 10 min	Hops	6
3.75 oz	Simcoe [13.0%] - Boil 10 min	Hops	7
2.00 oz	Centennial [10.0%] - Boil 10 min	Hops	8
3.82 oz	Simcoe [13.0%] - Steep 0 min	Hops	9
3.75 oz	Amarillo [9.2%] - Steep 0 min	Hops	10
2.00 oz	Citra [12.0%] - Steep 0 min	Hops	11
4.0 pkgs	Safale American (DCL/Fermentis #US-05)	Yeast	12
7.50 oz	Citra [12.0%] - Dry Hop 10 days	Hops	13
2.00 oz	Simcoe [13.0%] - Dry Hop 10 days	Hops	14

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