May the Schwarz Bier With You

All Grain Recipe

Submitted By: bethanyburr (Shared)
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Batch Size: 6.08 galStyle: Schwarzbier (8B)
Boil Size: 9.50 galStyle Guide: BJCP 2015
Color: 28.9 SRMEquipment: Pot (13 Gal/50 L) - BIAB
Bitterness: 28.9 IBUsBoil Time: 90 min
Est OG: 1.043 (10.8° P)Mash Profile: Single Infusion, Medium Body, No Mash Out
Est FG: 1.011 SG (2.8° P)Fermentation: Ale, Single Stage
ABV: 4.2%Taste Rating: 30.0

Ingredients
Amount Name Type #
1 lbs Oats, Flaked (1.0 SRM) Grain 1
2 lbs Caramunich II (49.0 SRM) Grain 2
1 lbs Biscuit Malt (23.0 SRM) Grain 3
3 lbs Caramel/Crystal Malt -120L (120.0 SRM) Grain 4
4 lbs Dark Munich (12.9 SRM) Grain 5
0.50 oz Galena [12.5%] - Boil 60 min Hops 6
0.25 oz Ella [14.8%] - Boil 20 min Hops 7
1.00 items Whirlfloc Tablet (Boil 15 min) Misc 8
8.00 oz Cranberries, Fresh (Boil 10 min) Misc 9
0.25 oz Ella [14.8%] - Boil 5 min Hops 10
1.0 pkgs Edinburgh Ale (White Labs #WLP028) Yeast 11

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