Buckwilde German Pilsner barke Hal blanc
All Grain Recipe
Submitted By: shoko999 (Shared)Members can download and share recipes
Brewer: Shahar | |
Batch Size: 5.00 gal | Style: German Pils (5D) |
Boil Size: 6.52 gal | Style Guide: BJCP 2015 |
Color: 3.3 SRM | Equipment: Pot and Cooler ( 5 Gal/19 L) - All Grain |
Bitterness: 35.8 IBUs | Boil Time: 60 min |
Est OG: 1.049 (12.2° P) | Mash Profile: Single Infusion, Light Body, No Mash Out |
Est FG: 1.010 SG (2.6° P) | Fermentation: Lager, Single Stage |
ABV: 5.1% | Taste Rating: 30.0 |
Amount | Name | Type | # |
---|---|---|---|
9 lbs 2.12 oz | Pilsner (2 Row) Ger (2.0 SRM) | Grain | 1 |
0.48 oz | Magnum [13.3%] - Boil 60 min | Hops | 2 |
0.48 oz | Hallertauer [4.8%] - Boil 30 min | Hops | 3 |
0.48 oz | Hallertauer [4.8%] - Boil 15 min | Hops | 4 |
0.47 oz | Hall Blanc [9.5%] - Boil 5 min | Hops | 5 |
1.0 pkgs | Saflager Lager (DCL/Fermentis #W-34/70) | Yeast | 6 |
0.49 oz | Hall Blanc [9.5%] - Dry Hop 7 days | Hops | 7 |