BrewEasy München Großes Bier

All Grain Recipe

Submitted By: smkranz (Shared)
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Brewer: Steve & Fritz Kranz
Batch Size: 11.00 galStyle: Munich Helles ( 4A)
Boil Size: 15.01 galStyle Guide: BJCP 2015
Color: 4.6 SRMEquipment: Steve's BrewEasy 15/20
Bitterness: 18.4 IBUsBoil Time: 90 min
Est OG: 1.048 (12.0° P)Mash Profile: BIAB, Medium Body
Est FG: 1.011 SG (2.8° P)Fermentation: Lager, Three Stage
ABV: 4.9%Taste Rating: 30.0

Ingredients
Amount Name Type #
9.10 gal Distilled Water Water 1
21.00 ml Lactic Acid (Mash 60 min) Misc 2
20 lbs 4.00 oz Pilsner (2 Row) Ger (2.0 SRM) Grain 3
1 lbs 8.00 oz Munich Malt (9.0 SRM) Grain 4
8.00 oz Melanoiden Malt (20.0 SRM) Grain 5
2.70 oz Hallertauer Hersbrucker [4.0%] - Boil 60 min Hops 6
2.20 Servomyces (Boil 15 min) Misc 7
2.20 tsp Irish Moss (Boil 10 min) Misc 8
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