Pirate Life IIPA

All Grain Recipe

Submitted By: kneebone (Shared)
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Brewer: J.Sparrow
Batch Size: 5.81 galStyle: Double IPA (22A)
Boil Size: 7.88 galStyle Guide: BJCP 2015
Color: 4.9 SRMEquipment: BrauMattster
Bitterness: 125.8 IBUsBoil Time: 60 min
Est OG: 1.080 (19.3° P)Mash Profile: Single Infusion, Light Body, No Mash Out
Est FG: 1.013 SG (3.4° P)Fermentation: Ale, Two Stage
ABV: 8.8%Taste Rating: 30.0

Ingredients
Amount Name Type #
10 lbs 11.81 oz Pale Malt (2 Row) US (2.0 SRM) Grain 1
4 lbs 13.32 oz Pale Malt, Maris Otter (3.0 SRM) Grain 2
12.89 oz Cara-Pils/Dextrine (2.0 SRM) Grain 3
8.59 oz Wheat Malt, Ger (2.0 SRM) Grain 4
0.83 oz Centennial [11.4%] - First Wort Hops 5
10.31 oz Cane (Beet) Sugar (0.0 SRM) Sugar 6
2.50 oz Columbus (Tomahawk) [14.2%] - Boil 90 min Hops 7
1.67 oz Mosaic (HBC 369) [12.0%] - Boil 5 min Hops 8
1.55 oz Simcoe [12.2%] - Boil 0 min Hops 9
1.09 oz Mosaic (HBC 369) [12.0%] - Boil 0 min Hops 10
0.93 oz Centennial [9.7%] - Boil 0 min Hops 11
1.0 pkgs Safale American (DCL/Fermentis #US-05) Yeast 12
0.78 oz Centennial [9.7%] - Dry Hop 7 days Hops 13
0.78 oz Mosaic (HBC 369) [12.0%] - Dry Hop 7 days Hops 14
0.78 oz Simcoe [12.2%] - Dry Hop 7 days Hops 15
0.78 oz Simcoe [12.2%] - Dry Hop 2 days Hops 16

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