BBQ Blonde (1 ratings)

All Grain Recipe

Submitted By: Chrisonorge (Shared)
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Brewer: Chris
Batch Size: 5.81 galStyle: Blonde Ale (18A)
Boil Size: 4.76 galStyle Guide: BJCP 2015
Color: 5.1 SRMEquipment: Pot and Cooler ( 5 Gal/19 L) - All Grain
Bitterness: 23.0 IBUsBoil Time: 60 min
Est OG: 1.047 (11.6° P)Mash Profile: Single Infusion, Light Body, Batch Sparge
Est FG: 1.009 SG (2.4° P)Fermentation: Ale, Two Stage
ABV: 4.9%Taste Rating: 30.0

Ingredients
Amount Name Type #
9 lbs 4.15 oz BEST Pale Ale (BESTMALZ) (3.0 SRM) Grain 1
10.58 oz Cara (Crisp) (17.5 SRM) Grain 2
0.28 oz Galena [12.5%] - Boil 60 min Hops 3
0.35 oz Citra [14.0%] - Boil 30 min Hops 4
0.18 oz Galena [12.5%] - Steep 10 min Hops 5
0.53 oz Citra [14.0%] - Steep 10 min Hops 6
1.0 pkgs Safale American (DCL/Fermentis #US-05) Yeast 7
0.88 oz Citra [12.0%] - Dry Hop 5 days Hops 8
0.35 oz Galena [12.5%] - Dry Hop 5 days Hops 9

Ratings

Awesome crisp summer ale

by Chrisonorge

Turns out Galena's taste and aroma compliment Citra very well. I have typically mashed at the lower end of the scale to give a drier, crisper finish. Brewed this for myself as a thirst quencher while slaving over the BBQ, but my wife has since tagged this as her new favourite.

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