
Have a drink on me saison 
All Grain Recipe
Submitted By: allanglad (Shared)Members can download and share recipes
Brewer: Allan Glad | |
Batch Size: 18.49 gal | Style: Saison (25B) |
Boil Size: 19.76 gal | Style Guide: BJCP 2015 |
Color: 5.9 SRM | Equipment: My Equipment |
Bitterness: 31.9 IBUs | Boil Time: 60 min |
Est OG: 1.065 (15.9° P) | Mash Profile: Temperature Mash, 2 Step, Full Body |
Est FG: 1.017 SG (4.4° P) | Fermentation: Ale, Two Stage |
ABV: 6.3% | Taste Rating: 30.0 |
Amount | Name | Type | # |
---|---|---|---|
33 lbs 1.11 oz | Pilsner (2 Row) Ger (2.0 SRM) | Grain | 1 |
5 lbs 8.18 oz | Munich Malt (9.0 SRM) | Grain | 2 |
2 lbs 3.27 oz | Wheat Malt, Ger (2.0 SRM) | Grain | 3 |
1 lbs 12.22 oz | Caramel/Crystal Malt - 10L (10.0 SRM) | Grain | 4 |
5.29 oz | Challenger [5.8%] - Boil 60 min | Hops | 5 |
30.00 g | Coriander Seed (Boil 5 min) | Misc | 6 |
5.29 oz | Mosaic (HBC 369) [12.2%] - Steep 5 min | Hops | 7 |
1.0 pkgs | Belle Saison (Lallemand/Danstar #-) | Yeast | 8 |
1.0 pkgs | Brettanomyces Bruxellensis (White Labs #WLP650) | Yeast | 9 |