oktoberfest/ fiestbiere

All Grain Recipe

Submitted By: Brewtopia_NZ (Shared)
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Batch Size: 6.08 galStyle: Vienna Lager ( 4.2)
Boil Size: 6.95 galStyle Guide: AABC 2010
Color: 10.1 SRMEquipment: Brewtopia Clone Setup
Bitterness: 27.5 IBUsBoil Time: 75 min
Est OG: 1.055 (13.6° P)Mash Profile: Single Infusion, Medium Body, No Mash Out
Est FG: 1.012 SG (3.1° P)Fermentation: Ale, Two Stage
ABV: 5.6%Taste Rating: 30.0

Ingredients
Amount Name Type #
5 lbs 2.81 oz Gladfield Munich Malt (7.9 SRM) Grain 1
5 lbs 2.81 oz Gladfield Pilsner Malt (1.9 SRM) Grain 2
1 lbs 4.70 oz Gladfield Gladiator Malt (5.1 SRM) Grain 3
1 lbs 4.70 oz Gladfield Light Crystal Malt (32.0 SRM) Grain 4
0.42 oz Pacific Jade [14.3%] - Boil 60 min Hops 5
0.53 oz Wakatu (Hallertau Aroma) [7.5%] - Boil 15 min Hops 6
0.88 oz Saaz [3.8%] - Boil 5 min Hops 7
1 pkgs Bavarian Lager (Mangrove Jack's #M76) Yeast 8

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