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APA 
All Grain Recipe
Submitted By: Brewtopia_NZ (Shared)Members can download and share recipes
| Batch Size: 6.08 gal | Style: American Pale Ale ( 7.1) |
| Boil Size: 6.95 gal | Style Guide: AABC 2010 |
| Color: 9.3 SRM | Equipment: Brewtopia Clone Setup |
| Bitterness: 45.4 IBUs | Boil Time: 75 min |
| Est OG: 1.060 (14.8° P) | Mash Profile: Single Infusion, Medium Body, No Mash Out |
| Est FG: 1.013 SG (3.3° P) | Fermentation: Ale, Two Stage |
| ABV: 6.2% | Taste Rating: 30.0 |
| Amount | Name | Type | # |
|---|---|---|---|
| 12 lbs 0.87 oz | Gladfield American Ale Malt (2.5 SRM) | Grain | 1 |
| 15.70 oz | Gladfield Medium Crystal Malt (56.3 SRM) | Grain | 2 |
| 15.70 oz | Gladfield Wheat Malt (2.1 SRM) | Grain | 3 |
| 0.35 oz | Pacific Jade [14.3%] - Boil 60 min | Hops | 4 |
| 0.88 oz | Chinook [13.0%] - Boil 15 min | Hops | 5 |
| 0.88 oz | Centennial [10.0%] - Boil 10 min | Hops | 6 |
| 0.53 oz | Amarillo [9.2%] - Boil 5 min | Hops | 7 |
| 0.53 oz | Cascade [5.5%] - Boil 0 min | Hops | 8 |
| 1.0 pkgs | Safale American (DCL/Fermentis #US-05) | Yeast | 9 |
| 0.88 oz | Chinook [13.0%] - Dry Hop 4 days | Hops | 10 |