Super nova amber

Batch Size: 6.08 gal	Style: American Amber Ale ( 6B)
Boil Size: 6.95 gal	Style Guide: BJCP 1999
Color: 13.7 SRM	Equipment: Brewtopia Clone Setup
Bitterness: 25.3 IBUs	Boil Time: 75 min
Est OG: 1.049 (12.1° P)	Mash Profile: Single Infusion, Light Body, No Mash Out
Est FG: 1.009 SG (2.4° P)	Fermentation: Ale, Two Stage
ABV: 5.2%	Taste Rating: 30.0

Ingredients
Amount	Name	Type	#
8 lbs 3.57 oz	Gladfield American Ale Malt (2.5 SRM)	Grain	1
2 lbs 3.01 oz	Gladfield Supernova (56.9 SRM)	Grain	2
1 lbs 1.69 oz	Gladfield Munich Malt (7.9 SRM)	Grain	3
0.35 oz	Pacific Jade [14.3%] - Boil 60 min	Hops	4
0.35 oz	Cascade, New Zealand [7.0%] - Boil 15 min	Hops	5
0.35 oz	Cascade, New Zealand [7.0%] - Boil 5 min	Hops	6
0.35 oz	Nelson Sauvin [12.0%] - Boil 5 min	Hops	7
1.23 oz	Cascade, New Zealand [7.0%] - Boil 0 min	Hops	8
1.0 pkgs	Safale American (DCL/Fermentis #US-05)	Yeast	9
0.53 oz	Nelson Sauvin [12.0%] - Dry Hop 4 days	Hops	10
0.71 oz	Cascade, New Zealand [7.0%] - Dry Hop 0 days	Hops	11

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