BeerSmith™ Recipes and Web Editor
Summer 2k17 IPA 
All Grain Recipe
Submitted By: masterchintock (Shared)Members can download and share recipes
| Brewer: Alex et Jani | |
| Batch Size: 6.08 gal | Style: American Pale Ale (18B) |
| Boil Size: 7.13 gal | Style Guide: BJCP 2015 |
| Color: 4.9 SRM | Equipment: Pot (13 Gal/50 L) - BIAB |
| Bitterness: 43.2 IBUs | Boil Time: 60 min |
| Est OG: 1.054 (13.4° P) | Mash Profile: Single Infusion, Full Body, Batch Sparge |
| Est FG: 1.014 SG (3.7° P) | Fermentation: Ale, Single Stage |
| ABV: 5.2% | Taste Rating: 30.0 |
| Amount | Name | Type | # |
|---|---|---|---|
| 11 lbs 4.67 oz | Pale Malt (2 Row) US (2.0 SRM) | Grain | 1 |
| 1 lbs 1.64 oz | Barley, Flaked (1.7 SRM) | Grain | 2 |
| 10.58 oz | Biscuit Malt (23.0 SRM) | Grain | 3 |
| 1.10 oz | Cascade [6.5%] - Boil 60 min | Hops | 4 |
| 0.53 oz | Nelson Sauvin [11.4%] - Boil 60 min | Hops | 5 |
| 1.10 oz | Cascade [6.5%] - Boil 15 min | Hops | 6 |
| 0.25 tsp | Irish Moss (Boil 15 min) | Misc | 7 |
| 1.98 oz | Citra [13.8%] - Boil 0 min | Hops | 8 |
| 1.0 pkgs | Safale American (DCL/Fermentis #US-05) | Yeast | 9 |