Ingredients
Amount |
Name |
Type |
# |
11 lbs 6.40 oz |
Pale Malt (2 Row) US (2.0 SRM) |
Grain |
1 |
1 lbs 9.60 oz |
Munich Malt (9.0 SRM) |
Grain |
2 |
1 lbs 8.00 oz |
Caramel/Crystal Malt - 40L (40.0 SRM) |
Grain |
3 |
12.00 oz |
Chocolate Malt (450.0 SRM) |
Grain |
4 |
9.60 oz |
Wheat, Flaked (1.6 SRM) |
Grain |
5 |
8.00 oz |
Black (Patent) Malt (500.0 SRM) |
Grain |
6 |
0.75 oz |
Warrior [16.0%] - Boil 60 min |
Hops |
7 |
1.63 oz |
Hallertauer [4.3%] - Boil 1 min |
Hops |
8 |
0.25 oz |
Tettnang [6.1%] - Steep 1 min |
Hops |
9 |
2.0 pkgs |
San Francisco Lager (White Labs #WLP810) |
Yeast |
10 |