Dr Smurto's Golden Ale

All Grain Recipe

Submitted By: damienkelly87 (Shared)
Members can download and share recipes

Brewer: Smurto
Batch Size: 6.08 galStyle: American Amber Ale ( 6B)
Boil Size: 9.50 galStyle Guide: BJCP 1999
Color: 7.4 SRMEquipment: Pot (13 Gal/50 L) - BIAB
Bitterness: 27.9 IBUsBoil Time: 90 min
Est OG: 1.047 (11.6° P)Mash Profile: Single Infusion, Light Body, No Mash Out
Est FG: 1.009 SG (2.2° P)Fermentation: Ale, Two Stage
ABV: 5.0%Taste Rating: 30.0

Ingredients
Amount Name Type #
6 lbs 4.53 oz Pilsner (2 Row) Bel (2.0 SRM) Grain 1
2 lbs 1.51 oz Munich Malt (9.0 SRM) Grain 2
2 lbs 1.51 oz Wheat Malt, Bel (2.0 SRM) Grain 3
10.58 oz Caramunich Malt (56.0 SRM) Grain 4
0.78 oz Amarillo Gold [8.5%] - Boil 60 min Hops 5
1.00 Whirlfloc Tablet (Boil 15 min) Misc 6
0.53 oz Amarillo Gold [8.5%] - Boil 10 min Hops 7
0.53 oz Amarillo Gold [8.5%] - Boil 5 min Hops 8
1 pkgs Safale American (DCL/Fermentis #US-05) Yeast 9
0.53 oz Amarillo Gold [8.5%] - Dry Hop 5 days Hops 10

This Recipe Has Not Been Rated

x
This website is using cookies. More info. That's Fine