Porter Square Porter 
All Grain Recipe
Submitted By: JeffD1 (Shared)
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| Brewer: Jeff | |
| Batch Size: 5.00 gal | Style: Robust Porter (12B) |
| Boil Size: 6.52 gal | Style Guide: BJCP 2008 |
| Color: 36.8 SRM | Equipment: Pot and Cooler ( 5 Gal/19 L) - All Grain |
| Bitterness: 31.3 IBUs | Boil Time: 60 min |
| Est OG: 1.065 (15.9° P) | Mash Profile: Single Infusion, Light Body, No Mash Out |
| Est FG: 1.012 SG (3.2° P) | Fermentation: Ale, Two Stage |
| ABV: 6.9% | Taste Rating: 30.0 |
Ingredients
| Amount |
Name |
Type |
# |
| 9 lbs 11.20 oz |
Pale Malt (2 Row) US (2.0 SRM) |
Grain |
1 |
| 8.00 oz |
Black (Patent) Malt (500.0 SRM) |
Grain |
2 |
| 8.00 oz |
Chocolate Malt (350.0 SRM) |
Grain |
3 |
| 6.00 oz |
Oats, Flaked (1.0 SRM) |
Grain |
4 |
| 4.00 oz |
Barley, Flaked (1.7 SRM) |
Grain |
5 |
| 4.00 oz |
Carafa III (525.0 SRM) |
Grain |
6 |
| 4.00 oz |
Caramel/Crystal Malt - 40L (40.0 SRM) |
Grain |
7 |
| 4.00 oz |
Caramel/Crystal Malt -120L (120.0 SRM) |
Grain |
8 |
| 8.00 oz |
Milk Sugar (Lactose) (0.0 SRM) |
Sugar |
9 |
| 0.50 oz |
Columbus (Tomahawk) [14.0%] - Boil 60 min |
Hops |
10 |
| 1.15 oz |
Fuggles [4.5%] - Boil 20 min |
Hops |
11 |
| 0.50 oz |
Fuggles [4.5%] - Boil 0 min |
Hops |
12 |
Notes
2 oz of choclate powder, not nibs i in secondary
also vanilla?This Recipe Has Not Been Rated
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