Ingredients
Amount |
Name |
Type |
# |
20 lbs 4.00 oz |
Pilsner (2 Row) UK (1.0 SRM) |
Grain |
1 |
2 lbs 8.00 oz |
Wheat - White Malt (Briess) (2.3 SRM) |
Grain |
2 |
1 lbs 4.80 oz |
Honey Malt (25.0 SRM) |
Grain |
3 |
1 lbs 4.80 oz |
Oats, Golden Naked (Simpsons) (10.0 SRM) |
Grain |
4 |
8.00 oz |
Acid Malt (3.0 SRM) |
Grain |
5 |
0.50 oz |
Hallertau Magnum [14.3%] - First Wort |
Hops |
6 |
5.00 oz |
Hull Melon [7.2%] - Steep 30 min |
Hops |
7 |
2.0 pkgs |
Bring On Da FUnk (Omega #OYL-212) |
Yeast |
8 |
2.0 pkgs |
French Saison (Wyeast Labs #3711) |
Yeast |
9 |
10.00 oz |
Hull Melon [7.2%] - Dry Hop 4 days |
Hops |
10 |