Honey Red Ale
All Grain Recipe
Submitted By: TerjeA (Shared)Members can download and share recipes
Brewer: Terje/Bjarne | |
Batch Size: 6.60 gal | Style: Irish Red Ale ( 9D) |
Boil Size: 7.93 gal | Style Guide: BJCP 2008 |
Color: 11.9 SRM | Equipment: Grainfather |
Bitterness: 19.1 IBUs | Boil Time: 60 min |
Est OG: 1.063 (15.4° P) | Mash Profile: Single Infusion, Light Body, No Mash Out |
Est FG: 1.015 SG (3.9° P) | Fermentation: Ale, Single Stage |
ABV: 6.3% | Taste Rating: 30.0 |
Amount | Name | Type | # |
---|---|---|---|
10 lbs 7.55 oz | Pale Malt (2 Row) UK (3.0 SRM) | Grain | 1 |
3 lbs 13.73 oz | Carared (20.0 SRM) | Grain | 2 |
1 lbs 10.46 oz | Honey Malt (25.0 SRM) | Grain | 3 |
1.06 oz | Aurora [8.2%] - Boil 30 min | Hops | 4 |
0.71 oz | Aurora [8.2%] - Boil 5 min | Hops | 5 |
2.0 pkgs | Irish Ale Yeast (White Labs #WLP004) | Yeast | 6 |