Suvi Söder IPA 
All Grain Recipe
Submitted By: jede87 (Shared)
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| Brewer: Jens | |
| Batch Size: 5.55 gal | Style: American IPA (21A) |
| Boil Size: 6.27 gal | Style Guide: BJCP 2015 |
| Color: 5.1 SRM | Equipment: BIAB 35L |
| Bitterness: 53.1 IBUs | Boil Time: 60 min |
| Est OG: 1.057 (14.1° P) | Mash Profile: BIAB, Medium Body |
| Est FG: 1.010 SG (2.7° P) | Fermentation: Ale, Single Stage |
| ABV: 6.2% | Taste Rating: 30.0 |
Ingredients
| Amount |
Name |
Type |
# |
| 11 lbs 0.37 oz |
Pale Malt (2 Row) Bel (3.0 SRM) |
Grain |
1 |
| 8.82 oz |
Cane (Beet) Sugar (0.0 SRM) |
Sugar |
2 |
| 0.35 oz |
Magnum [14.0%] - Boil 60 min |
Hops |
3 |
| 0.71 oz |
Mosaic [12.0%] - Boil 30 min |
Hops |
4 |
| 0.71 oz |
Mosaic [12.0%] - Boil 15 min |
Hops |
5 |
| 0.25 tsp |
Irish Moss (Boil 15 min) |
Misc |
6 |
| 1.06 oz |
Mosaic [12.0%] - Boil 0 min |
Hops |
7 |
| 1.0 pkgs |
Safale American (DCL/Fermentis #US-05) |
Yeast |
8 |
Notes
OG: 1,057
FG: 1,010
Brewday length: 5h
startwater vol: 20l
fillup water to: 23l
ready: 21lThis Recipe Has Not Been Rated
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