Backyard Fruits 1
All Grain Recipe
Submitted By: C477 (Shared)Members can download and share recipes
Batch Size: 5.50 gal | Style: Fruit Beer (29A) |
Boil Size: 7.87 gal | Style Guide: BJCP 2015 |
Color: 8.1 SRM | Equipment: Catt's 10 gallon BIAB |
Bitterness: 28.4 IBUs | Boil Time: 60 min |
Est OG: 1.069 (16.8° P) | Mash Profile: Single Infusion, Medium Body, No Mash Out |
Est FG: 1.015 SG (3.8° P) | Fermentation: Ale, Two Stage |
ABV: 7.1% | Taste Rating: 30.0 |
Amount | Name | Type | # |
---|---|---|---|
10 lbs | Pale Malt (2 Row) US (2.0 SRM) | Grain | 1 |
1 lbs | Oats, Flaked (1.0 SRM) | Grain | 2 |
2 lbs | Victory Malt (25.0 SRM) | Grain | 3 |
2 lbs | Wheat Malt, Bel (2.0 SRM) | Grain | 4 |
1.00 oz | Simcoe [13.0%] - Boil 30 min | Hops | 5 |
1.0 pkgs | Safale American (DCL/Fermentis #US-05) | Yeast | 6 |