Backyard Fruits 1

All Grain Recipe

Submitted By: C477 (Shared)
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Batch Size: 5.50 galStyle: Fruit Beer (29A)
Boil Size: 7.87 galStyle Guide: BJCP 2015
Color: 8.1 SRMEquipment: Catt's 10 gallon BIAB
Bitterness: 28.4 IBUsBoil Time: 60 min
Est OG: 1.069 (16.8° P)Mash Profile: Single Infusion, Medium Body, No Mash Out
Est FG: 1.015 SG (3.8° P)Fermentation: Ale, Two Stage
ABV: 7.1%Taste Rating: 30.0

Ingredients
Amount Name Type #
10 lbs Pale Malt (2 Row) US (2.0 SRM) Grain 1
1 lbs Oats, Flaked (1.0 SRM) Grain 2
2 lbs Victory Malt (25.0 SRM) Grain 3
2 lbs Wheat Malt, Bel (2.0 SRM) Grain 4
1.00 oz Simcoe [13.0%] - Boil 30 min Hops 5
1.0 pkgs Safale American (DCL/Fermentis #US-05) Yeast 6

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