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Roja Punzó 
All Grain Recipe
Submitted By: dariosb (Shared)Members can download and share recipes
| Batch Size: 6.60 gal | Style: Red IPA (21B) |
| Boil Size: 8.19 gal | Style Guide: BJCP 2015 |
| Color: 20.3 SRM | Equipment: Pot and Cooler ( 25L) - All Grain |
| Bitterness: 34.0 IBUs | Boil Time: 60 min |
| Est OG: 1.074 (17.9° P) | Mash Profile: Single Infusion, Medium Body, No Mash Out |
| Est FG: 1.016 SG (4.1° P) | Fermentation: Ale, Two Stage |
| ABV: 7.7% | Taste Rating: 30.0 |
| Amount | Name | Type | # |
|---|---|---|---|
| 11 lbs 0.37 oz | Pilsner (2 Row) UK (1.0 SRM) | Grain | 1 |
| 2 lbs 3.27 oz | Cara-Pils/Dextrine (2.0 SRM) | Grain | 2 |
| 1 lbs 10.46 oz | Caramel/Crystal Malt - 30L (30.0 SRM) | Grain | 3 |
| 4 lbs 6.55 oz | Caramel/Crystal Malt - 60L (60.0 SRM) | Grain | 4 |
| 0.71 oz | Magnum [15.0%] - Boil 60 min | Hops | 5 |
| 0.53 oz | Victoria [11.5%] - Boil 30 min | Hops | 6 |
| 0.88 oz | Cascade [7.6%] - Boil 0 min | Hops | 7 |
| 1.0 pkgs | Safale American (DCL/Fermentis #US-05) | Yeast | 8 |