Kökkeli #27 Amerigo Bonasera

Brewer: JJ
Batch Size: 6.08 gal	Style: American Pale Ale (18B)
Boil Size: 7.40 gal	Style Guide: BJCP 2015
Color: 6.5 SRM	Equipment: Grainfather MOD
Bitterness: 45.7 IBUs	Boil Time: 60 min
Est OG: 1.050 (12.3° P)	Mash Profile: Temperature Mash, 1 Step, Light Body
Est FG: 1.010 SG (2.6° P)	Fermentation: Ale, Single Stage
ABV: 5.2%	Taste Rating: 30.0

Ingredients
Amount	Name	Type	#
9 lbs 5.91 oz	Pale Ale Malt, Extra (Simpsons ) (1.8 SRM)	Grain	1
1 lbs 1.64 oz	CHÂTEAU SPELT (2.5 SRM)	Grain	2
5.29 oz	Caramalt (Simpsons) (18.3 SRM)	Grain	3
5.29 oz	Crystal 150 (86.3 SRM)	Grain	4
1.41 oz	Mosaic (HBC 369) [11.7%] - Mash Hop	Hops	5
0.25 oz	Chinook [11.7%] - Boil 60 min	Hops	6
0.35 oz	Chinook [11.7%] - Boil 15 min	Hops	7
0.35 oz	Simcoe [12.2%] - Boil 15 min	Hops	8
0.30 tsp	Irish Moss (Boil 10 min)	Misc	9
0.71 oz	Simcoe [12.2%] - Steep 20 min	Hops	10
0.35 oz	Cascade [5.5%] - Steep 20 min	Hops	11
0.21 oz	Chinook [11.7%] - Steep 20 min	Hops	12
1.0 pkgs	SafAle English Ale (DCL/Fermentis #S-04)	Yeast	13
3.53 oz	Cascade [5.5%] - Dry Hop 0 days	Hops	14
1.06 oz	Chinook [11.7%] - Dry Hop 0 days	Hops	15
1.06 oz	Simcoe [12.2%] - Dry Hop 0 days	Hops	16

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