Ingredients
| Amount |
Name |
Type |
# |
| 8 lbs 13.10 oz |
Pale Malt, Maris Otter (3.0 SRM) |
Grain |
1 |
| 2 lbs 3.27 oz |
Biscuit (Dingemans) (22.5 SRM) |
Grain |
2 |
| 2 lbs 3.27 oz |
Cara-Pils/Dextrine (2.0 SRM) |
Grain |
3 |
| 2 lbs 3.27 oz |
Caraamber (Weyermann) (36.0 SRM) |
Grain |
4 |
| 1 lbs 1.64 oz |
Brown Malt (Crisp) (65.0 SRM) |
Grain |
5 |
| 1 lbs 1.64 oz |
Carared (Weyermann) (24.0 SRM) |
Grain |
6 |
| 1 lbs 1.64 oz |
Wheat Malt, Pale (Weyermann) (2.0 SRM) |
Grain |
7 |
| 5.29 oz |
Roasted Barley (Crisp) (695.0 SRM) |
Grain |
8 |
| 0.35 oz |
Cascade [5.5%] - Boil 60 min |
Hops |
9 |
| 0.35 oz |
Fuggle [4.5%] - Boil 60 min |
Hops |
10 |
| 0.35 oz |
Target [11.0%] - Boil 60 min |
Hops |
11 |
| 1.41 oz |
Cascade [5.5%] - Boil 5 min |
Hops |
12 |
| 1.41 oz |
Fuggle [4.5%] - Boil 5 min |
Hops |
13 |
| 1.41 oz |
Target [11.0%] - Boil 5 min |
Hops |
14 |
| 2.0 pkgs |
SafAle English Ale (DCL/Fermentis #S-04) |
Yeast |
15 |
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