Ingredients
Amount |
Name |
Type |
# |
1.00 |
Accumash (Mash 60 min) |
Misc |
1 |
6 lbs |
Pale Malt, 2-Row (Rahr) (1.8 SRM) |
Grain |
2 |
1 lbs 8.00 oz |
Oats, Flaked (Briess) (1.4 SRM) |
Grain |
3 |
8.00 oz |
Caramel/Crystal Malt - 40L (40.0 SRM) |
Grain |
4 |
8.00 oz |
Rye Malt (Briess) (3.7 SRM) |
Grain |
5 |
8.00 oz |
Rice Hulls (Briess) (0.0 SRM) |
Adjunct |
6 |
4.00 oz |
Wheat - Red Malt (Briess) (2.3 SRM) |
Grain |
7 |
4.00 oz |
Corn - Yellow, Flaked (Briess) (1.3 SRM) |
Grain |
8 |
0.50 oz |
Amarillo [9.2%] - First Wort |
Hops |
9 |
0.50 oz |
Amarillo [9.2%] - Boil 10 min |
Hops |
10 |
0.25 oz |
Simcoe [13.0%] - Boil 5 min |
Hops |
11 |
0.50 oz |
Amarillo [9.2%] - Boil 5 min |
Hops |
12 |
0.25 oz |
Simcoe [13.0%] - Boil 2 min |
Hops |
13 |
0.50 oz |
Amarillo [9.2%] - Boil 2 min |
Hops |
14 |
2.00 oz |
Amarillo [9.2%] - Steep 10 min |
Hops |
15 |
1.0 pkgs |
American Ale (Wyeast Labs #1056) |
Yeast |
16 |
2.00 oz |
Amarillo [9.2%] - Dry Hop 5 days |
Hops |
17 |