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Raspberry and Lime Wheat beer 
All Grain Recipe
Submitted By: ulysses (Shared)Members can download and share recipes
| Brewer: Ando Brewing Company | |
| Batch Size: 6.08 gal | Style: Fruit Beer (29A) |
| Boil Size: 7.50 gal | Style Guide: BJCP 2015 |
| Color: 3.2 SRM | Equipment: My Grainfather |
| Bitterness: 35.2 IBUs | Boil Time: 70 min |
| Est OG: 1.060 (14.7° P) | Mash Profile: Single Infusion, Light Body |
| Est FG: 1.010 SG (2.5° P) | Fermentation: Ale, Two Stage |
| ABV: 6.5% | Taste Rating: 30.0 |
| Amount | Name | Type | # |
|---|---|---|---|
| 6 lbs 9.82 oz | Pilsner (2 Row) UK (1.0 SRM) | Grain | 1 |
| 6 lbs 9.82 oz | Wheat Malt, Bel (2.0 SRM) | Grain | 2 |
| 0.71 oz | Centennial [9.0%] - Boil 70 min | Hops | 3 |
| 1.22 items | Whirlfloc Tablet (Boil 15 min) | Misc | 4 |
| 1.76 oz | Motueka [6.8%] - Steep 60 min | Hops | 5 |
| 1.0 pkgs | Safale American (DCL/Fermentis #US-05) | Yeast | 6 |
| 2.50 kg | Raspberry Puree (Primary 7 days) | Misc | 7 |