BeerSmith™ Recipes and Web Editor
Dr. amarillo 
All Grain Recipe
Submitted By: fredhead (Shared)Members can download and share recipes
| Batch Size: 11.00 gal | Style: American Pale Ale (18B) |
| Boil Size: 12.50 gal | Style Guide: BJCP 2015 |
| Color: 5.8 SRM | Equipment: My Equipment |
| Bitterness: 42.9 IBUs | Boil Time: 60 min |
| Est OG: 1.058 (14.3° P) | Mash Profile: Single Infusion, Light Body, No Mash Out |
| Est FG: 1.013 SG (3.4° P) | Fermentation: Ale, Two Stage |
| ABV: 5.9% | Taste Rating: 30.0 |
| Amount | Name | Type | # |
|---|---|---|---|
| 18 lbs 8.97 oz | Pale Malt (2 Row) UK (3.0 SRM) | Grain | 1 |
| 4 lbs 12.15 oz | Vienna Malt (3.5 SRM) | Grain | 2 |
| 7.61 oz | Caramalt (Muntons) (15.0 SRM) | Grain | 3 |
| 3.53 oz | Amarillo [7.9%] - Boil 20 min | Hops | 4 |
| 5.29 oz | Amarillo [7.9%] - Boil 5 min | Hops | 5 |
| 5.29 oz | Amarillo [7.9%] - Boil 0 min | Hops | 6 |
| 5.29 oz | Amarillo [7.9%] - Dry Hop 0 days | Hops | 7 |