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its my anzus ipa 
All Grain Recipe
Submitted By: sillyboybrybry (Shared)Members can download and share recipes
| Brewer: Bryan Penley | |
| Batch Size: 10.57 gal | Style: American IPA (21A) |
| Boil Size: 13.01 gal | Style Guide: BJCP 2015 |
| Color: 7.3 SRM | Equipment: Braumeister 50L |
| Bitterness: 79.8 IBUs | Boil Time: 60 min |
| Est OG: 1.069 (16.8° P) | Mash Profile: Brau |
| Est FG: 1.014 SG (3.5° P) | Fermentation: Ale, Two Stage |
| ABV: 7.3% | Taste Rating: 30.0 |
| Amount | Name | Type | # |
|---|---|---|---|
| 19 lbs 13.46 oz | Gladfield Ale Malt (3.0 SRM) | Grain | 1 |
| 6 lbs 9.82 oz | Gladfield Munich Malt (7.9 SRM) | Grain | 2 |
| 1.76 oz | Galaxy [14.0%] - Boil 10 min | Hops | 3 |
| 1.76 oz | Mosaic [11.6%] - Boil 10 min | Hops | 4 |
| 1.76 oz | Nelson Sauvin [12.0%] - Boil 10 min | Hops | 5 |
| 1.76 oz | Galaxy [14.0%] - Boil 0 min | Hops | 6 |
| 1.76 oz | Mosaic [11.6%] - Boil 0 min | Hops | 7 |
| 1.76 oz | Nelson Sauvin [12.0%] - Boil 0 min | Hops | 8 |
| 2.0 pkgs | Safale American (DCL/Fermentis #US-05) | Yeast | 9 |