Mine! Bitty brewer 1

All Grain Recipe

Submitted By: Kbitty (Shared)
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Batch Size: 5.00 galStyle: American Amber Ale (6B)
Boil Size: 6.52 galStyle Guide: BJCP 1999
Color: 15.6 SRMEquipment: Pot and Cooler ( 5 Gal/19 L) - All Grain
Bitterness: 36.8 IBUsBoil Time: 60 min
Est OG: 1.071 (17.3° P)Mash Profile: Single Infusion, Medium Body, No Mash Out
Est FG: 1.018 SG (4.5° P)Fermentation: Ale, Two Stage
ABV: 7.0%Taste Rating: 30.0

Ingredients
Amount Name Type #
9.20 oz Caramel/Crystal Malt -120L (120.0 SRM) Grain 1
9.20 oz Victory Malt (25.0 SRM) Grain 2
4.96 oz Caramunich Malt (56.0 SRM) Grain 3
4.96 oz Carared (20.0 SRM) Grain 4
4.64 oz Cara-Pils/Dextrine (2.0 SRM) Grain 5
8 lbs 8.00 oz Pale Liquid Extract (8.0 SRM) Extract 6
1.00 oz Goldings, East Kent [5.0%] - Boil 60 min Hops 7
0.50 oz Warrior [15.0%] - Boil 60 min Hops 8
1.00 items Whirlfloc Tablet (Boil 15 min) Misc 9
1.0 pkgs SafAle English Ale (DCL/Fermentis #S-04) Yeast 10

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