#52 Punky 
All Grain Recipe
Submitted By: K2bssn (Shared)
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| Brewer: K.Tobiassen | |
| Batch Size: 6.08 gal | Style: American IPA (14B) |
| Boil Size: 7.93 gal | Style Guide: BJCP 2008 |
| Color: 7.7 SRM | Equipment: L&K's BeerBrew 30 |
| Bitterness: 44.5 IBUs | Boil Time: 60 min |
| Est OG: 1.060 (14.8° P) | Mash Profile: BB30 65C 60min 22liter |
| Est FG: 1.012 SG (3.1° P) | Fermentation: Ale, Single Stage 20C |
| ABV: 6.3% | Taste Rating: 30.0 |
Ingredients
| Amount |
Name |
Type |
# |
| 12.00 g |
Gypsum (Calcium Sulfate) (Mash 60 min) |
Misc |
1 |
| 13 lbs 3.64 oz |
Pale Ale (BestMälz) (2.5 SRM) |
Grain |
2 |
| 12.35 oz |
Caramel/Crystal Malt - 60L (50.8 SRM) |
Grain |
3 |
| 0.53 oz |
Chinook 2016 [12.4%] - Boil 60 min |
Hops |
4 |
| 0.35 oz |
Ahtanum 2016 [3.8%] - Boil 60 min |
Hops |
5 |
| 1.00 items |
Whirlfloc Tablet (Boil 15 min) |
Misc |
6 |
| 0.53 oz |
Chinook 2016 [12.4%] - Boil 15 min |
Hops |
7 |
| 0.35 oz |
Ahtanum 2016 [3.8%] - Boil 15 min |
Hops |
8 |
| 1.46 g |
Yeast Nutrient (Boil 15 min) |
Misc |
9 |
| 0.71 oz |
Chinook 2016 [12.4%] - Boil 5 min |
Hops |
10 |
| 0.71 oz |
Nelson Sauvin 2016 [12.3%] - Boil 5 min |
Hops |
11 |
| 0.35 oz |
Ahtanum 2016 [3.8%] - Boil 5 min |
Hops |
12 |
| 1.0 pkgs |
Safale American (DCL/Fermentis #US-05) |
Yeast |
13 |
| 1.76 oz |
Chinook 2016 [12.4%] - Dry Hop 5 days |
Hops |
14 |
| 1.06 oz |
Ahtanum 2016 [3.8%] - Dry Hop 5 days |
Hops |
15 |
| 0.71 oz |
Nelson Sauvin 2016 [12.3%] - Dry Hop 5 days |
Hops |
16 |
| 0.63 oz |
Simcoe [13.0%] - Dry Hop 5 days |
Hops |
17 |
Notes
Amarillo tørrhumling fjernes i denne batch. Det skulle vært ca. 10g Amarillo og 30g Simcoe ihht. oppskrift.
Simcoe under kok ble utelatt. Skulle vært 20g.
30g Cascade ble glemt ved tørrhumle. La til 10g ekstra Chinook i tørrhumle og 18g Simcoe (skulle vært 30g).This Recipe Has Not Been Rated
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