BeerSmith™ Recipes and Web Editor
Brownie 
All Grain Recipe
Submitted By: technoicon (Shared)Members can download and share recipes
| Brewer: awesome fury | |
| Batch Size: 6.08 gal | Style: American Amber Ale ( 6B) |
| Boil Size: 7.94 gal | Style Guide: BJCP 1999 |
| Color: 19.7 SRM | Equipment: 80L Brew Pot |
| Bitterness: 50.0 IBUs | Boil Time: 60 min |
| Est OG: 1.054 (13.4° P) | Mash Profile: BIAB, Medium Body |
| Est FG: 1.013 SG (3.4° P) | Fermentation: Ale, Single Stage |
| ABV: 5.4% | Taste Rating: 30.0 |
| Amount | Name | Type | # |
|---|---|---|---|
| 9 lbs 14.73 oz | Pilsner (Weyermann) (1.7 SRM) | Grain | 1 |
| 8.82 oz | Caramalt (Joe White) (25.0 SRM) | Grain | 2 |
| 7.05 oz | Brown Malt (Simpsons) (150.0 SRM) | Grain | 3 |
| 7.05 oz | Chocolate Malt (Joe White) (381.0 SRM) | Grain | 4 |
| 7.05 oz | Crystal, Medium (Simpsons) (55.0 SRM) | Grain | 5 |
| 0.88 oz | Super Pride [14.2%] - Boil 60 min | Hops | 6 |
| 1.06 oz | Cascade [5.5%] - Boil 10 min | Hops | 7 |
| 0.53 oz | Chinook [13.0%] - Boil 10 min | Hops | 8 |
| 1.0 pkgs | London Ale Yeast (Wyeast Labs #1028) | Yeast | 9 |