Haters Gonna Grape

All Grain Recipe

Submitted By: ericandersonbrewer (Shared)
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Batch Size: 542.50 galStyle: Belgian Dubbel (26B)
Boil Size: 558.62 galStyle Guide: BJCP 2015
Color: 14.1 SRMEquipment: Braukon 20 hL
Bitterness: 19.4 IBUsBoil Time: 60 min
Est OG: 1.071 (17.2° P)Mash Profile: Temperature Mash, 2 Step, Medium Body
Est FG: 1.018 SG (4.5° P)Fermentation: Ale, Two Stage
ABV: 7.0%Taste Rating: 30.0

Ingredients
Amount Name Type #
990 lbs Swaen Lager (1.6 SRM) Grain 1
55 lbs Swaen BlackSwaen Biscuit (24.5 SRM) Grain 2
55 lbs Swaen GoldSwaen Brown Supreme (112.5 SRM) Grain 3
40 lbs Swaen GoldSwaen Belge (Honey) (13.0 SRM) Grain 4
15 lbs Swaen BlackSwaen Chocolate B (317.5 SRM) Grain 5
5 lbs Saaz [5.0%] - Boil 60 min Hops 6
2 lbs 8.00 oz Saaz [5.0%] - Boil 15 min Hops 7

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