
Pin Up Inspired Pale Ale 
All Grain Recipe
Submitted By: asottile (Shared)Members can download and share recipes
Brewer: A. Sottile | |
Batch Size: 6.00 gal | Style: American Pale Ale (10A) |
Boil Size: 7.56 gal | Style Guide: BJCP 2008 |
Color: 5.6 SRM | Equipment: My Brew Gear- Pot and Cooler (8 Gal pot, 12.5 gallon cooler mash tun) All-Grai |
Bitterness: 38.1 IBUs | Boil Time: 60 min |
Est OG: 1.054 (13.3° P) | Mash Profile: Single Infusion, Light Body |
Est FG: 1.010 SG (2.4° P) | Fermentation: Ale, Two Stage |
ABV: 5.8% | Taste Rating: 30.0 |
Amount | Name | Type | # |
---|---|---|---|
10.00 gal | Decent Water for a Hop Forward Beer | Water | 1 |
4.00 g | Calcium Chloride (Mash 60 min) | Misc | 2 |
4.00 g | Gypsum (Calcium Sulfate) (Mash 60 min) | Misc | 3 |
9 lbs | Pale Malt (2 Row) US (2.0 SRM) | Grain | 4 |
1 lbs 8.00 oz | Wheat, Flaked (1.6 SRM) | Grain | 5 |
8.00 oz | Cara-Pils/Dextrine (2.0 SRM) | Grain | 6 |
8.00 oz | Caramel/Crystal Malt - 30L (30.0 SRM) | Grain | 7 |
8.00 oz | Munich Malt - 20L (20.0 SRM) | Grain | 8 |
0.50 oz | Magnum [14.0%] - Boil 60 min | Hops | 9 |
0.30 tsp | Irish Moss (Boil 10 min) | Misc | 10 |
1.00 oz | Cascade [5.5%] - Boil 10 min | Hops | 11 |
1.00 oz | Citra [12.0%] - Boil 10 min | Hops | 12 |
1.0 pkgs | Safale American (DCL/Fermentis #US-05) | Yeast | 13 |
1.00 oz | Citra [12.0%] - Dry Hop 7 days | Hops | 14 |
1.00 oz | Cascade [5.5%] - Dry Hop 0 days | Hops | 15 |