Ingredients
Amount |
Name |
Type |
# |
4.50 gal |
Toronto |
Water |
1 |
8 lbs |
Lager Malt (2.0 SRM) |
Grain |
2 |
8.00 oz |
Carafoam (2.0 SRM) |
Grain |
3 |
3.20 oz |
Maple Syrup (35.0 SRM) |
Sugar |
4 |
1.00 oz |
Magnum [14.0%] - Boil 60 min |
Hops |
5 |
0.67 oz |
Centennial [10.0%] - Boil 5 min |
Hops |
6 |
0.67 oz |
Azacca [14.0%] - Boil 5 min |
Hops |
7 |
0.67 oz |
Centennial [10.0%] - Boil 1 min |
Hops |
8 |
0.67 oz |
Azacca [14.0%] - Boil 1 min |
Hops |
9 |
0.67 oz |
Azacca [14.0%] - Steep 25 min |
Hops |
10 |
0.67 oz |
Centennial [10.0%] - Steep 25 min |
Hops |
11 |
1.0 pkgs |
Safale American (DCL/Fermentis #US-05) |
Yeast |
12 |
1.00 oz |
Azacca [14.0%] - Dry Hop 12 days |
Hops |
13 |