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Bunyip's Aussie Ale 
All Grain Recipe
Submitted By: cruiser351 (Shared)Members can download and share recipes
| Brewer: Bunyip | |
| Batch Size: 5.55 gal | Style: Australian Pale Ale ( 6.5) |
| Boil Size: 8.20 gal | Style Guide: AABC 2010 |
| Color: 4.1 SRM | Equipment: The Balding Bunyip Brewery |
| Bitterness: 25.1 IBUs | Boil Time: 60 min |
| Est OG: 1.047 (11.8° P) | Mash Profile: Temperature Mash, 2 Step, Medium Body |
| Est FG: 1.010 SG (2.6° P) | Fermentation: Ale, Two Stage |
| ABV: 4.9% | Taste Rating: 30.0 |
| Amount | Name | Type | # |
|---|---|---|---|
| 9 lbs 5.91 oz | Pale Malt, Ale (Barrett Burston) (3.0 SRM) | Grain | 1 |
| 8.82 oz | Wheat Malt (Barrett Burston) (1.5 SRM) | Grain | 2 |
| 0.21 oz | Super Pride [14.2%] - Boil 60 min | Hops | 3 |
| 0.37 oz | Super Pride [14.2%] - Boil 45 min | Hops | 4 |
| 1.11 items | Whirlfloc Tablet (Boil 15 min) | Misc | 5 |
| 1.0 pkgs | Safale American (DCL/Fermentis #US-05) | Yeast | 6 |