Charles Maibock
All Grain Recipe
Submitted By: charles1408 (Shared)
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Brewer: Charles de Almeida Costa | |
Batch Size: 11.14 gal | Style: Helles Bock ( 4C) |
Boil Size: 12.93 gal | Style Guide: BJCP 2015 |
Color: 17.5 SRM | Equipment: Caldeirão 45l / BIAB |
Bitterness: 22.8 IBUs | Boil Time: 90 min |
Est OG: 1.066 (16.2° P) | Mash Profile: BIAB, Cerveja de corpo médio |
Est FG: 1.015 SG (3.8° P) | Fermentation: Lager, Two Stage |
ABV: 6.8% | Taste Rating: 5.0 |
Ingredients
Amount |
Name |
Type |
# |
18 lbs 11.83 oz |
* Agrária PILSEN (1.8 SRM) |
Grain |
1 |
5 lbs 11.01 oz |
* The Swaen GOLDSWAEN MUNICH LIGHT (CARAMUNICH I) (45.7 SRM) |
Grain |
2 |
10.93 oz |
* The Swaen GOLDSWAEN MUNICH DARK (CARAMUNICH II) (76.1 SRM) |
Grain |
3 |
7.05 oz |
* The Swaen GOLDSWAEN AROMA (CARAAROMA) (170.0 SRM) |
Grain |
4 |
7.05 oz |
* The Swaen GOLDSWAEN HELL (CARAHELL) (10.2 SRM) |
Grain |
5 |
5.82 oz |
Hallertauer Hersbrucker [2.2%] - Boil 90 min |
Hops |
6 |
1.00 items |
Whirlfloc Tablet (Boil 15 min) |
Misc |
7 |
1.41 oz |
Hallertauer Hersbrucker - SABOR [2.2%] - Boil 15 min |
Hops |
8 |
0.46 oz |
Hallertauer Mittelfrueh - AROMA [4.2%] - Steep 5 min |
Hops |
9 |
1.0 pkgs |
* Mangrove Jack's BOHEMIAN LAGER (Mangrove Jack's #M84) |
Yeast |
10 |
Taste Notes
This turned out better than any of the commercial Maibocks I've had. This is definately a keeper! Everyone who's tried it loves it.This Recipe Has Not Been Rated