Eureka ipa 4/21/17

All Grain Recipe

Submitted By: Frankm823 (Shared)
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Batch Size: 6.08 galStyle: American IPA (21A)
Boil Size: 8.89 galStyle Guide: BJCP 2015
Color: 4.9 SRMEquipment: Pot (18.5 Gal/70 L) and Cooler (9.5 Gal/40 L) - All Grain
Bitterness: 83.7 IBUsBoil Time: 60 min
Est OG: 1.052 (13.0° P)Mash Profile: Single Infusion, Light Body, Batch Sparge
Est FG: 1.009 SG (2.2° P)Fermentation: Ale, Single Stage
ABV: 5.7%Taste Rating: 30.0

Ingredients
Amount Name Type #
12 lbs Golden promise (1.1 SRM) Grain 1
1 lbs Honey Malt (25.0 SRM) Grain 2
8.00 oz Wheat, Flaked (1.6 SRM) Grain 3
4.00 oz Eureka hops [18.0%] - Steep 30 min Hops 4
2.00 oz Eureka hops [14.0%] - Boil 0 min Hops 5
2.0 pkgs Safale American (DCL/Fermentis #US-05) Yeast 6
6.00 oz Eureka hops [18.0%] - Dry Hop 4 days Hops 7

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