Transistor Radio (Base beer)

All Grain Recipe

Submitted By: BleacherBrewing (Shared)
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Batch Size: 6.30 galStyle: American Wheat or Rye Beer ( 6D)
Boil Size: 4.10 galStyle Guide: BJCP 2008
Color: 5.0 SRMEquipment: 5 Gal BIAB (8g kettle)
Bitterness: 24.5 IBUsBoil Time: 60 min
Est OG: 1.051 (12.5° P)Mash Profile: BIAB, Light Body
Est FG: 1.012 SG (3.0° P)Fermentation: Ale, Two Stage
ABV: 5.1%Taste Rating: 30.0

Ingredients
Amount Name Type #
7.72 gal Pale & Balanced Water 1
2.45 g Gypsum (Calcium Sulfate) (Mash 60 min) Misc 2
1.80 g Epsom Salt (MgSO4) (Mash 60 min) Misc 3
1.31 g Calcium Chloride (Mash 60 min) Misc 4
1.00 Campden Tablets (Mash 60 min) Misc 5
4 lbs 15.28 oz Propino (Muntons) (1.8 SRM) Grain 6
2 lbs 8.00 oz Wheat Malt (Avangard) (2.0 SRM) Grain 7
4.71 oz Munich II (Weyermann) (8.5 SRM) Grain 8
0.50 oz Nugget [13.0%] - Boil 60 min Hops 9
0.50 oz Cascade [5.5%] - Boil 25 min Hops 10
1 pkgs Ringwood Ale (Wyeast Labs #1187) Yeast 11
2 lbs 10.00 oz Plain Wheat DME (Muntons) (8.0 SRM) Dry Extract 12
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