Ingredients
Amount |
Name |
Type |
# |
8.00 oz |
Black (Patent) Malt (500.0 SRM) |
Grain |
1 |
8.00 oz |
Caramel Malt - 120L (Briess) (120.0 SRM) |
Grain |
2 |
12.00 oz |
Roasted Barley (Briess) (300.0 SRM) |
Grain |
3 |
4.00 oz |
Chocolate (Briess) (350.0 SRM) |
Grain |
4 |
1 lbs |
DME Dark Traditional (Briess) (8.0 SRM) |
Dry Extract |
5 |
7 lbs |
Extra Light Dry Extract (3.0 SRM) |
Dry Extract |
6 |
1.00 oz |
Chinook [13.0%] - Boil 60 min |
Hops |
7 |
0.25 oz |
Fuggles [4.5%] - Boil 15 min |
Hops |
8 |
0.50 oz |
Goldings, East Kent [5.0%] - Boil 15 min |
Hops |
9 |
30.00 oz |
Rasberries (Boil 15 min) |
Misc |
10 |
1.0 pkgs |
American Ale (Wyeast Labs #1056) |
Yeast |
11 |