Ingredients
Amount |
Name |
Type |
# |
8.00 oz |
Rice Hulls (0.0 SRM) |
Adjunct |
1 |
11 lbs 4.00 oz |
Pale Malt (2 Row) US (2.0 SRM) |
Grain |
2 |
2 lbs 12.00 oz |
Rye Malt (Weyermann) (3.0 SRM) |
Grain |
3 |
1 lbs |
Caramel/Crystal Malt - 60L (60.0 SRM) |
Grain |
4 |
8.00 oz |
Carapils (Briess) (1.5 SRM) |
Grain |
5 |
8.00 oz |
Wheat - White Malt (Briess) (2.3 SRM) |
Grain |
6 |
0.99 oz |
Mt. Hood [4.6%] - First Wort |
Hops |
7 |
0.99 oz |
Columbus (Tomahawk) [14.1%] - Boil 60 min |
Hops |
8 |
0.99 oz |
Mt. Hood [4.6%] - Boil 30 min |
Hops |
9 |
0.50 tsp |
Irish Moss (Boil 10 min) |
Misc |
10 |
0.99 oz |
Mt. Hood [4.6%] - Boil 0 min |
Hops |
11 |
1.0 pkgs |
Denny's Favorite (Wyeast Labs #1450) |
Yeast |
12 |
0.50 tsp |
Yeast Nutrient (Primary 3 days) |
Misc |
13 |
0.99 oz |
Columbus (Tomahawk) [14.1%] - Dry Hop 5 days |
Hops |
14 |