
Pink Elephant Homage (Delirium Tremens Clone) 
All Grain Recipe
Submitted By: vkrishan (Shared)Members can download and share recipes
Brewer: Vinnie Krishan | |
Batch Size: 5.50 gal | Style: Belgian Golden Strong Ale (25C) |
Boil Size: 8.46 gal | Style Guide: BJCP 2015 |
Color: 5.3 SRM | Equipment: SS Kettle and mashtun |
Bitterness: 31.5 IBUs | Boil Time: 90 min |
Est OG: 1.082 (19.7° P) | Mash Profile: Delirium Tremens mash |
Est FG: 1.011 SG (2.7° P) | Fermentation: Delirium Tremens |
ABV: 9.5% | Taste Rating: 40.5 |
Amount | Name | Type | # |
---|---|---|---|
10.00 gal | Bru'n'water Yellow Balanced | Water | 1 |
12 lbs | Pilsner (2 Row) Bel (1.9 SRM) | Grain | 2 |
8.00 oz | Munich Malt (9.0 SRM) | Grain | 3 |
5.04 oz | Biscuit Malt (23.0 SRM) | Grain | 4 |
2.96 oz | Aromatic Malt (26.0 SRM) | Grain | 5 |
1.70 g | BrewtanB (Mash 60 min) | Misc | 6 |
2.00 oz | Styrian Goldings [3.5%] - Boil 60 min | Hops | 7 |
1.00 oz | Sterling [5.4%] - Boil 20 min | Hops | 8 |
1.00 tsp | Irish Moss (Boil 10 min) | Misc | 9 |
4.00 g | Ginger Root (Boil 10 min) | Misc | 10 |
8.00 g | Coriander Seed (Boil 5 min) | Misc | 11 |
4.00 g | Seeds of Paradise (Boil 5 min) | Misc | 12 |
1 lbs | Lyle's Golden Syrup [Whirlpool] (0.0 SRM) | Extract | 13 |
1 lbs | Candi Sugar, Clear [Whirlpool] (0.5 SRM) | Sugar | 14 |
27.50 g | GoFerm Protect (Primary 0 min) | Misc | 15 |
2.0 pkgs | Abbaye Belgian (Lallemand/Danstar #-) | Yeast | 16 |
4.50 g | Fermaid O (Primary 7 days) | Misc | 17 |