Arrogant Bastard Clone

All Grain Recipe

Submitted By: SWSommer (Shared)
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Brewer: Pierre-Luc
Batch Size: 3.00 galStyle: Imperial IPA (14C)
Boil Size: 4.40 galStyle Guide: BJCP 2004
Color: 20.0 SRMEquipment: 10 Gal HD Cooler Mash Tun
Bitterness: 90.6 IBUsBoil Time: 90 min
Est OG: 1.073 (17.8° P)Mash Profile: Single Infusion, Medium Body, No Mash Out
Est FG: 1.015 SG (3.9° P)Fermentation: Ale, Two Stage
ABV: 7.7%Taste Rating: 35.0

Ingredients
Amount Name Type #
7 lbs 12.15 oz Pale Malt (2 Row) US (2.0 SRM) Grain 1
12.31 oz Special B Malt (180.0 SRM) Grain 2
0.61 oz Chinook [13.0%] - Boil 90 min Hops 3
0.61 oz Chinook [13.0%] - Boil 45 min Hops 4
0.61 oz Chinook [13.0%] - Boil 15 min Hops 5
0.60 oz Chinook [13.0%] - Boil 0 min Hops 6
0.6 pkgs British Ale XI (Omega #OYL-048) Yeast 7

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