Bell's Harvest Ale (1 ratings)
All Grain Recipe
Submitted By: gruversm (Shared)Members can download and share recipes
Brewer: Steve Gruver | |
Batch Size: 10.50 gal | Style: American Amber Ale ( 6B) |
Boil Size: 13.44 gal | Style Guide: BJCP 1999 |
Color: 12.5 SRM | Equipment: Gruver Profile-- All Grain |
Bitterness: 0.0 IBUs | Boil Time: 60 min |
Est OG: 1.061 (15.0° P) | Mash Profile: Single Infusion, Light Body, No Mash Out |
Est FG: 1.013 SG (3.4° P) | Fermentation: Ale, Two Stage |
ABV: 6.3% | Taste Rating: 30.0 |
Amount | Name | Type | # |
---|---|---|---|
16 lbs 13.43 oz | Pale Malt (2 Row) US (2.0 SRM) | Grain | 1 |
3 lbs 5.87 oz | Munich 10L (Briess) (10.0 SRM) | Grain | 2 |
1 lbs 12.32 oz | Caramel Malt - 40L (Briess) (40.0 SRM) | Grain | 3 |
1 lbs 10.93 oz | Cara-Pils/Dextrine (2.0 SRM) | Grain | 4 |
11.33 oz | Victory Malt (biscuit) (Briess) (28.0 SRM) | Grain | 5 |
5.66 oz | Caramunich Malt (56.0 SRM) | Grain | 6 |
5.66 oz | Special B Malt (180.0 SRM) | Grain | 7 |