Double IPL Pride of Brooklyn

All Grain Recipe

Submitted By: savageo6 (Shared)
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Brewer: alex kalaf
Batch Size: 7.00 galStyle: Double IPA (22A)
Boil Size: 7.40 galStyle Guide: BJCP 2015
Color: 6.7 SRMEquipment: Grainfather
Bitterness: 80.7 IBUsBoil Time: 90 min
Est OG: 1.073 (17.7° P)Mash Profile: Temperature Mash, 2 Step, Light Body GF
Est FG: 1.010 SG (2.7° P)Fermentation: Lager, Three Stage
ABV: 8.3%Taste Rating: 30.0

Ingredients
Amount Name Type #
15 lbs Pale Malt, Maris Otter (3.0 SRM) Grain 1
10.00 oz Honey Malt (25.0 SRM) Grain 2
8.00 oz Cara-Pils/Dextrine (2.0 SRM) Grain 3
4.00 oz Caramel/Crystal Malt - 10L (20.0 SRM) Grain 4
1 lbs Corn Sugar (Dextrose) [Boil] (0.0 SRM) Sugar 5
2.20 oz Horizon [13.5%] - Boil 60 min Hops 6
1.00 oz Citra [14.0%] - Boil 10 min Hops 7
1.00 oz Denali [13.9%] - Boil 10 min Hops 8
1.00 Whirlfloc Tablet (Boil 5 min) Misc 9
1.00 tsp Yeast Nutrient (Boil 5 min) Misc 10
1.00 oz Experimental Grapefruit [18.1%] - Steep 0 min Hops 11
1.00 oz Mosaic (HBC 369) [12.2%] - Steep 0 min Hops 12
1.00 oz Simcoe [13.0%] - Steep 0 min Hops 13
4.0 pkgs Saflager Lager (DCL/Fermentis #W-34/70) Yeast 14
2.00 oz Amarillo [8.5%] - Dry Hop 3 days Hops 15
2.00 oz Citra [12.0%] - Dry Hop 3 days Hops 16
2.00 oz Mosaic (HBC 369) [12.2%] - Dry Hop 3 days Hops 17
1.50 oz El Dorado [15.0%] - Dry Hop 3 days Hops 18

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