Drum Lite

All Grain Recipe

Submitted By: patchedboard (Shared)
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Batch Size: 642.00 galStyle: American Light Lager ( 1A)
Boil Size: 374.71 galStyle Guide: BJCP 2015
Color: 2.3 SRMEquipment: 10bbl
Bitterness: 9.0 IBUsBoil Time: 60 min
Est OG: 1.035 (8.8° P)Mash Profile: Single Infusion, Light Body, No Mash Out
Est FG: 1.003 SG (0.9° P)Fermentation: Lager, Single Stage
ABV: 4.2%Taste Rating: 30.0

Ingredients
Amount Name Type #
550 lbs Pale Malt, 2-Row (Rahr) (1.8 SRM) Grain 1
110 lbs Cara-Pils/Dextrine (2.0 SRM) Grain 2
50 lbs Corn Sugar (Dextrose) (0.0 SRM) Sugar 3
10.40 oz Magnum [12.3%] - Boil 90 min Hops 4
10.40 oz Magnum [12.3%] - Boil 60 min Hops 5
10.40 oz Magnum [12.3%] - Boil 30 min Hops 6
1.0 pkgs Saflager Lager (DCL/Fermentis #W-34/70) Yeast 7

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