Tree House 
All Grain Recipe
Submitted By: crazitor (Shared)
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| Brewer: Mighty John | |
| Batch Size: 6.00 gal | Style: American IPA (14B) |
| Boil Size: 7.00 gal | Style Guide: BJCP 2008 |
| Color: 7.6 SRM | Equipment: My Equipment 2 |
| Bitterness: 69.4 IBUs | Boil Time: 60 min |
| Est OG: 1.066 (16.2° P) | Mash Profile: JJJ Batch Sparge Light |
| Est FG: 1.015 SG (3.9° P) | Fermentation: Ale, Single Stage |
| ABV: 6.8% | Taste Rating: 30.0 |
Ingredients
| Amount |
Name |
Type |
# |
| 1.00 tbsp |
PH 5.2 Stabilizer (Mash 60 min) |
Misc |
1 |
| 14 lbs 8.00 oz |
Pale Malt (2 Row) US (2.0 SRM) |
Grain |
2 |
| 7.52 oz |
Caramel/Crystal Malt - 60L (60.0 SRM) |
Grain |
3 |
| 4.80 oz |
Honey Malt (25.0 SRM) |
Grain |
4 |
| 1.00 oz |
Simcoe [12.9%] - Boil 60 min |
Hops |
5 |
| 1.00 oz |
Centennial [7.6%] - Boil 30 min |
Hops |
6 |
| 1.00 oz |
Amarillo Gold [7.7%] - Boil 20 min |
Hops |
7 |
| 1.00 items |
Whirlfloc Tablet (Boil 10 min) |
Misc |
8 |
| 1.00 oz |
Amarillo Gold [7.7%] - Boil 0 min |
Hops |
9 |
| 1.00 oz |
Centennial [7.6%] - Boil 0 min |
Hops |
10 |
| 1.00 oz |
Simcoe [12.9%] - Boil 0 min |
Hops |
11 |
| 1.0 pkgs |
Safale American (DCL/Fermentis #US-05) |
Yeast |
12 |
| 1.00 oz |
Amarillo Gold [7.7%] - Dry Hop 6 days |
Hops |
13 |
| 1.00 oz |
Centennial [7.6%] - Dry Hop 6 days |
Hops |
14 |
| 1.00 oz |
Simcoe [12.9%] - Dry Hop 6 days |
Hops |
15 |
Notes
Bottled 68 deg 5 gal 4 oz. corn sugar
Mash at 153 deg. Single StageThis Recipe Has Not Been Rated
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